The Wholesome Junk Food Cookbook: More Than 100 Healthy Recipes for Everyday Snacking

Book: The Wholesome Junk Food Cookbook: More Than 100 Healthy Recipes for Everyday Snacking , by Laura Trice, ISBN-10: 0762438010 ISBN-13: ISBN13: 9780762438013, Running Press Book Publishers, May 2010, Paperback
The Wholesome Junk Food Cookbook is a cookbook devoted to wholesome eating. It satisfies our desires for snacks while keeping us healthy. With more than 100 snack recipes from cookies and cakes to ice cream and smoothies, Dr. Laura Trice...

Taming the Flame: Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ

Book: Taming the Flame: Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ , by Elizabeth Karmel, ISBN-10: 0764568825 ISBN-13: ISBN13: 9780764568824, Wiley, John & Sons, Incorporated, April 2005, Hardcover
"Having grown up in a barbecue restaurant family, I bond immediately with anyone who has a master's touch at the grill and barbecue pit. Elizabeth Karmel is the genuine article, understanding (and able to clearly articulate) that delicate interplay between...

Testimonios de la Inmorta

Book: Testimonios de la Inmorta , by J. Stearn, ISBN-10: 8476405189 ISBN-13: ISBN13: 9788476405185, EDAF Antillas, October 1993, Paperback
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Economical Cookery

Book: Economical Cookery , by Marion Harris Neil, ISBN-10: 1150950854 ISBN-13: ISBN13: 9781150950858, General Books LLC, December 2009, Paperback
This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures,...

A Collection of Above Three Hundred Receipts in Cookery, Physick, and Surgery: For the Use of All Good Wives, Tender Mothers, and Careful Nurses

Book: A Collection of Above Three Hundred Receipts in Cookery, Physick, and Surgery: For the Use of All Good Wives, Tender Mothers, and Careful Nurses , by Mary Kettilby, ISBN-10: 1147973806 ISBN-13: ISBN13: 9781147973808, Nabu Press, March 2010, Paperback
This is an EXACT reproduction of a book published before 1923. This IS NOT an OCR'd book with strange characters, introduced typographical errors, and jumbled words. This book may have occasional imperfections such as missing or blurred pages, poor pictures,...

Old Cookery Books And Ancient Cuisine

Book: Old Cookery Books And Ancient Cuisine , by William Carew Hazlitt, http://www. flickr. com/photos/anniemole/ Annie Mole, ISBN-10: 1438528922 ISBN-13: ISBN13: 9781438528922, Book Jungle, November 2009, Paperback
This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made...

Tom Fitzmorris's New Orleans Food: More Than 250 of the City's Best Recipes to Cook at Home

Book: Tom Fitzmorris's New Orleans Food: More Than 250 of the City's Best Recipes to Cook at Home , by Tom Fitzmorris, Emeril Lagasse, ISBN-10: 1584798769 ISBN-13: ISBN13: 9781584798767, Abrams, Harry N., Inc., May 2010, Paperback
Tom Fitzmorris is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he has been eating, celebrating, and writing about the food in his favorite town for more than thirty years....

Creative Cookies: Delicious Decorating for Any Occasion

Book: Creative Cookies: Delicious Decorating for Any Occasion , by Toba Garrett, ISBN-10: 1402722524 ISBN-13: ISBN13: 9781402722523, Sterling Publishing, March 2005, Paperback
A feast for the eyes as well as the palate, this collection from media favorite Toba Garrett is available again."The mouth-watering photos are enough to send you running to the store for baking equipment and ingredients...[these are] gorgeous works of...

Managing Frozen Foods

Book: Managing Frozen Foods , by Chris Kennedy, ISBN-10: 0849308445 ISBN-13: ISBN13: 9780849308444, CRC Press, July 2000, Hardcover
Based on work with more than 30 industrial and academic organizations, including Nestle, Unilever, and Danone, this book provides a unique overview of the entire supply chain. Noting the key quality factors at each stage of production, distribution and retail...

Puff Pastry Perfection: More Than 175 Recipes for Appetizers, Entrees, and Sweets Made with Frozen Puff Pastry Dough

Book: Puff Pastry Perfection: More Than 175 Recipes for Appetizers, Entrees, and Sweets Made with Frozen Puff Pastry Dough , by Camilla V. Saulsbury, ISBN-10: 1581825420 ISBN-13: ISBN13: 9781581825428, Sourcebooks, Incorporated, November 2006, Paperback
Puff pastry is the royalty of pastries-crisp, flaky, and especially light, it literally rises to any occasion. And although preparing homemade puff pastry is a labor-intensive process, Puff Pastry Perfection shows that a package of frozen puff pastry sheets makes...
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